Onion skin paper made from pure cellulose is a versatile, lightweight, and elegant solution for food wrapping and decorative packaging across multiple industries. With a standard weight of 50 gsm, it is widely used in bakeries, pastry shops, gelaterias, delis, rotisseries, cafés, yogurt bars, pasta makers, and gourmet food outlets. Printed with generic food-themed designs, this paper adds a refined visual appeal to products, enhancing customer experience and perceived value.
Known as the classic “pastry paper”, it combines softness with excellent resistance, making it suitable for wrapping warm, greasy, or delicate items. Alongside coated paper, it remains one of the most popular options in the confectionery industry for external packaging, balancing practicality and presentation. Its clean, glossy surface also makes it a valid alternative to traditional gift wrap in premium food packaging and upscale retail displays.
Onion skin paper provides reliable protection for trays, bakery items, ice cream tubs, and fresh foods during both display and transport. The standard format covers a wide range of applications, while custom sizes and logo-printed options are available upon request to strengthen brand identity and meet specific packaging requirements.
Standard weight:
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50 gsm
Standard sizes:
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50 × 75 cm
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75 × 100 cm
Packaging:
- Supplied in 10 kg cardboard boxes
